Estofado de ternera con vino tinto thermomix

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Estofado de ternera con vino tinto thermomix. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Estofado de ternera con vino tinto thermomix is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Estofado de ternera con vino tinto thermomix is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Estofado de ternera con vino tinto thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Estofado de ternera con vino tinto thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Estofado de ternera con vino tinto thermomix is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Estofado de ternera con vino tinto thermomix estimated approx 60 minutos.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Estofado de ternera con vino tinto thermomix using 12 ingredients and 6 steps. Here is how you can achieve that.
Receta para thermomix, rica, sencilla y rápida de hacer.
Ingredients and spices that need to be Make ready to make Estofado de ternera con vino tinto thermomix:
- 60 gr. aceite de oliva virgen
- 500 g. ternera para guisar
- 2 papas grandes
- 1 cebolla
- 1 zanahoria
- 1/2 cabeza ajos
- 2 clavos
- 1 cubilete vino tinto
- 1 cubilete agua
- 2 hojas laurel
- sal, pimienta
- 170 gr. calabaza (opcional)
Instructions to make to make Estofado de ternera con vino tinto thermomix
- Picamos la cebolla y la zanahoria 4 segundos, velocidad 5. Luego, echamos el aceite en el vaso y programamos 5 minutos, temperatura varoma, velocidad 1.
- Después, echamos la carne, la pimienta, los clavos y sal. Programamos otros 5 minutos, temperatura varoma, giro a la izquierda, velocidad cuchara.
- Después echamos los ajos pelados y enteros, el laurel, el vino tinto, el agua y programamos 20 minutos, temperatura 100°C, giro a la izquierda, velocidad cuchara.
- Añadimos las papas y programamos 15 minutos, a la misma temperatura y velocidad, giro a la izquierda.
- Yo, suelo añadir, cuando tengo, la calabaza cortada en daditos. La añado cuando faltan 10 minutos para terminar el tiempo.
- Y, el último paso, es sentarse a comeeeeeer.,jijiji
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So that is going to wrap this up with this exceptional food Simple Way to Make Speedy Estofado de ternera con vino tinto thermomix. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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