Champiñones con jamón y gambas (Thermomix)

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Champiñones con jamón y gambas (Thermomix). It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Champiñones con jamón y gambas (Thermomix) is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Champiñones con jamón y gambas (Thermomix) is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Champiñones con jamón y gambas (Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones con jamón y gambas (Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Champiñones con jamón y gambas (Thermomix) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Champiñones con jamón y gambas (Thermomix) estimated approx 20 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Champiñones con jamón y gambas (Thermomix) using 8 ingredients and 6 steps. Here is how you can achieve that.

Hoy lunes, niños sin colegio, hemos salido parte de la mañana a la calle y me he dicho voy hacer este plato que es rapidito y en 20 minutos lo tengo hecho, así que eso hemos comido… Te explico la receta que es súper fácil.. No es la primera vez que la hago, pero casi siempre la comemos para cenar, acompañado de una ensalada y listo!!!. Buen provecho !!!!

Ingredients and spices that need to be Get to make Champiñones con jamón y gambas (Thermomix):

1. 2 dientes ajo
2. 50-70 gramos aceite de oliva
3. 1 guindilla
4. 150 gramos jamón serrano a taquitos. (Puedes sustituirlo por jamón York)
5. 600 gramos champiñones bien blanquitos troceados
6. 150 gramos gambas peladas
7. 1 pellizco sal
8. 1 cucharada perejil fresco picado

Instructions to make to make Champiñones con jamón y gambas (Thermomix)

1. Pon los dientes de ajo en el vaso y trocea 2 segundos, velocidad 5. Con la espátula baja los restos hacia el fondo del vaso.
2. Incorpora el aceite y la guindilla y sofríe 3 minu/ varoma/ vel. 2.
3. Añade los dados de jamón a través del bocal y programa 3 minutos, varoma, vel. 1.
4. Agrega los champiñones y programa 8 minutos, varoma, giro a la izquierda, velocidad cuchara. sin poner el cubilete, para favorecer la evaporación. Cuando falten 2 minutos para terminar, incorpora por el bocal las gambas peladas y la sal.
5. Vierte en una fuente, espolvorea con perejil y sirve.
6. Nota : Si tienes gamba pelada congelada puedes utilizarla igual, pero eso si, antes debes descongelarla.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Award-winning Champiñones con jamón y gambas (Thermomix). Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!