Merluza con salsa bercy con thermomix

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Merluza con salsa bercy con thermomix. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Merluza con salsa bercy con thermomix is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Merluza con salsa bercy con thermomix is something which I've loved my entire life.

Many things affect the quality of taste from Merluza con salsa bercy con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Merluza con salsa bercy con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Merluza con salsa bercy con thermomix is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Merluza con salsa bercy con thermomix using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Merluza con salsa bercy con thermomix:

1. 8 medallones merluza
2. 100 gr cebolla
3. puñado perejil
4. 200 gr vino blanco
5. 150 gr agua
6. aceite de oliva
7. 1/2 pastilla caldo de pescado
8. zumo 1/2 limon
9. 30 gr mantequilla
10. 10 gr harina reposteria
11. pimienta
12. sal
13. pizca colorante

Instructions to make to make Merluza con salsa bercy con thermomix

1. Ponemos en el vaso la cebolla y el perejil, 5 segundos a velocidad 7.
2. Añadimos el vino, el agua con la pastilla de caldo y el zumo; 8 minutos, varoma a velocidad 2.
3. Mientras colocamos los medallones salpimentados y con un chorrito de aceite en el recipiente varoma y en la bandeja del varoma. Reservamos.
4. Acabado el tiempo de la thermomix, colocamos el varoma en su posición; 10 minutos, varoma a velocidad 2.
5. Añadimos al vaso la mantequilla, harina y el colorante; 4 minutos, 100º a velocidad 3; en lugar del cubilete colocamos el cestillo para que no salpique.

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So that is going to wrap it up for this special food Steps to Make Quick Merluza con salsa bercy con thermomix. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!