Mermelada de Naranja Casera (con Thermomix)

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Mermelada de Naranja Casera (con Thermomix). One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Mermelada de Naranja Casera (con Thermomix) is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Mermelada de Naranja Casera (con Thermomix) is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Mermelada de Naranja Casera (con Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mermelada de Naranja Casera (con Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Mermelada de Naranja Casera (con Thermomix) using 3 ingredients and 6 steps. Here is how you cook it.
Una mermelada suave y delicada que nos puede dar mucho juego en la cocina.
Te encantará por su vibrante e intenso sabor, con un ligero toque amargo.
Ya no querrás comer ninguna mermelada que no sea casera.
¡¡¡ Pruebalá !!! Te convencerás.
Ingredients and spices that need to be Make ready to make Mermelada de Naranja Casera (con Thermomix):
- 3 naranjas grandes (700 gr.) con piel limpia y sin manchas
- 350 gr. azúcar
- El zumo de un limón
Steps to make to make Mermelada de Naranja Casera (con Thermomix)
- Lavamos bien, pelamos las naranjas y le quitamos toda la parte blanca que nos haya quedado en la fruta. Cuanto más parte blanca quitemos, menos amargará la mermelada. Aunque si te gusta la mermelada de naranja amarga, ya sabes, no quites la parte blanca. (yo dejo 1 naranja sin pelar), me encanta el ligero sabor amargo que le da.

- Ponemos las naranjas troceadas en el vaso, añadimos el azúcar, el zumo de limón y programamos 15'', a vel. progresiva 5-7-10.

- Seguidamente, programamos 25', a tem. varoma y vel. 2. (ponemos el cestillo sobre la tapa para que no salpique).
- Pasado este tiempo, comprobamos la textura echando una cucharada en un plato y como enseguida se enfría, podemos ver como ha quedado de espesa (hay que tener en cuenta que cuando se enfría, espesa bastante y que el tiempo depende de la cantidad de zumo que tengan las naranjas). Si está muy líquida, programamos otros 5' minutos más, a la misma temperatura y velocidad, con el cestillo sobre la tapa.
- Vertemos en botes o tarros de cristal, dejamos que enfríe, tapamos y guardamos en el frigorífico.
- BRUJICONSEJOS: La mermelada de naranja tiene infinidad de usos. Puedes utilizarla para rellenar bizcochos, para tortitas, galletas, filloas, tostadas... Queda riquísima como acompañamiento a las carnes. Si NO te gusta la mermelada amarga, no eches ni la cáscara, ni la parte blanca de la naranja.
As your experience as well as confidence grows, you will find that you have extra all-natural control over your diet regimen as well as adjust your diet regimen to your individual preferences in time. Whether you intend to offer a dish that makes use of fewer or even more components or is a bit more or less hot, you can make basic adjustments to achieve this goal. Simply put, begin making your dishes promptly. As for basic food preparation abilities for beginners you do not need to discover them but just if you grasp some basic cooking strategies.
This isn't a total overview to fast and also simple lunch recipes but its great food for thought. With any luck this will certainly get your creative juices moving so you can prepare tasty meals for your family without doing too many heavy meals on your journey.
So that's going to wrap this up for this exceptional food Steps to Make Super Quick Homemade Mermelada de Naranja Casera (con Thermomix). Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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