Risotto ai funghi (con setas). Thermomix

Hey everyone, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Risotto ai funghi (con setas). Thermomix. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Risotto ai funghi (con setas). Thermomix is one of the most well liked of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Risotto ai funghi (con setas). Thermomix is something that I've loved my whole life.

Many things affect the quality of taste from Risotto ai funghi (con setas). Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Risotto ai funghi (con setas). Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Risotto ai funghi (con setas). Thermomix is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Risotto ai funghi (con setas). Thermomix estimated approx 25 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Risotto ai funghi (con setas). Thermomix using 11 ingredients and 7 steps. Here is how you can achieve it.

Hola amigos !!!, cuanto tiempo sin publicar nada…., ya tengo ganas de volver a ponerme al día con todos vosotros. Mi situación personal, no me ha permitido ocuparme del blog como iba haciendo, dentro de lo que pueda iré publicando alguna cosita.

Hoy este espectacular risotto, que esta de vicio…ummmm

Os dejo la receta y espero que sea de vuestro agrado

Ingredients and spices that need to be Take to make Risotto ai funghi (con setas). Thermomix:

1. 1 ramillete perejil. (sólo las hojas)
2. 1 chalota. (o cebolla)
3. 40 gramos aceite de oliva
4. 50 gramos setas secas (boletus) hidratadas en agua durante 30 minutos o 250 gramos de setas frescas
5. 350 gramos arroz Carnaroli. (especial para risotto)
6. 100 gramos vino blanco seco
7. 900 gramos agua hirviendo
8. 1 cucharada caldo concentrado de verduras
9. Sal
10. 20 gramos mantequilla
11. 40 gramos parmesano rallado

Instructions to make to make Risotto ai funghi (con setas). Thermomix

1. Pon el perejil en el vaso y trocea 3 seg/ vel. 7. Retira del vaso y reserva.
2. Introduce la chalota o la cebolla en el vaso y trocea 3 seg/ vel. 5.
3. Añade el aceite y las setas, sofríe 3 minu/ 100 grados/ giro a la izquierda/ vel. 1 sin poner el cubilete para facilitar la evaporación del alcohol.
4. Añade el arroz y el vino y programa 3 minu/ 100 grados/ giro a la izquierda/ vel. 1
5. Vierte el agua, el caldo concentrado y ajusta la sal. Cuece 13 – 15 minu/ 100 grados/ giro a la izquierda/ vel. 1 sin poner el cubilete.
6. Vuelca en una fuente y mezcla con la mantequilla y parte del parmesano. Sirve espolvoreado con el queso restante y el perejil picado reservado.
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So that is going to wrap this up with this exceptional food How to Make Homemade Risotto ai funghi (con setas). Thermomix. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!