Perrukis con Thermomix

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Perrukis con Thermomix. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Perrukis con Thermomix is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Perrukis con Thermomix is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Perrukis con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Perrukis con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Perrukis con Thermomix using 14 ingredients and 10 steps. Here is how you can achieve it.

Esta fue una de las primeras recetas que cogí del recetario de Vorwerk, hace poco la vi en la revista de Thermomix...madre mía con la de años que hace que la comemos en casa!!! Eso sí nosotros la hemos tuneado y añadimos más cositas al relleno...

Ingredients and spices that need to be Take to make Perrukis con Thermomix:

1. ------ Masa:
2. 90 gr leche
3. 20 gr azúcar
4. 60 gr mantequilla
5. 1 sobre levadura panadería
6. 2 huevos
7. 300 gr harina fuerza
8. 1/2 cucharadita sal
9. ------ Relleno:
10. Salchicha (Frankfurt=si lo queremos pequeño; Yumbo= si lo queremos grande)
11. lonchas bacon
12. tranchetes
13. 1 huevo batido para pintar
14. semillas sésamo

Steps to make to make Perrukis con Thermomix

1. Ponemos en el vaso la leche, el azúcar y la mitad de la mantequilla; 1 minuto, 37º a velocidad 2.
2. Agregamos la levadura y los huevos; 3 segundos a velocidad 3.
3. Incorporamos la harina y sal; 3 minutos, vaso cerrado a velocidad espiga, y por el bocal añadimos el resto de la mantequilla en trocitos.
4. Dejamos reposando en el vaso como 1 hora.
5. Estiramos la masa y hacemos tiras como de 2 cms.
6. Cogemos una salchicha y le enrollamos el tranchete
7. Y después el bacon.
8. Después enrollamos con la tira de masa en forma de muelle. Así con cada salchicha.
9. Colocamos en la bandeja del horno sobre papel vegetal. Pintamos con el huevo batido y espolvoreamos con el sésamo. Dejamos reposar 15 minutos.
   
   Precalentamos el horno a 250º.
10. Horneamos entre 7-10 minutos.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Perrukis con Thermomix. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!