Bolitas de arroz con queso curado y jamón york

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Bolitas de arroz con queso curado y jamón york. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bolitas de arroz con queso curado y jamón york is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Bolitas de arroz con queso curado y jamón york is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Bolitas de arroz con queso curado y jamón york, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bolitas de arroz con queso curado y jamón york delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bolitas de arroz con queso curado y jamón york is 15 bolitas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bolitas de arroz con queso curado y jamón york estimated approx 10 minutos.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Bolitas de arroz con queso curado y jamón york using 7 ingredients and 6 steps. Here is how you can achieve that.

Receta de aprovechamiento basada en una receta de mi amiga Belén del blog El Toque de Belén, aproveche un poco de arroz blanco que me había sobrado, y cositas que tenía por la nevera y salió un plato muy bueno que seguro que haré más veces.Se prepara muy rápido.

Ingredients and spices that need to be Prepare to make Bolitas de arroz con queso curado y jamón york:

1. Arroz blanco sobrante
2. 4 cuñitas de queso curado Gran Capitán(puede ser el que tengáis en casa)
3. 1 poco queso rallado(como dos cucharadas)
4. 4 lonchas jamón york pequeñas a vuestro gusto
5. Huevo, maizena y pan rallado para rebozar
6. bolitas Aceite de girasol para freír las
7. Mermelada de tomate para acompañar u otra que tengáis por casa

Steps to make to make Bolitas de arroz con queso curado y jamón york

1. Ponemos el queso en la Thermomix unos 10 segundos, velocidad 5-6.Reservamos.
2. Añadimos el jamón york en el vaso y cortamos 6 segundos velocidad 5-6.Reservamos.
3. En un bol ponemos el arroz, los quesos, el jamón york y removemos muy bien que quede todo bien integrado.
4. Con las manos mojadas, sino se pegan, hacemos bolitas y rebozamos en maizena, huevo y pan rallado, reservamos.
5. Freímos en abundante aceite caliente, dejamos sobre un papel de cocina para que absorba el aceite y servimos.
6. Serviremos con unos palillos grandes que son más fáciles de coger y acompañamos con mermelada en mi caso de tomate que le va genial. Espero que os gusten y de paso aprovechamos el arroz sobrante.

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