Cheesecake de limón con Lemon Curd

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Cheesecake de limón con Lemon Curd. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheesecake de limón con Lemon Curd is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Cheesecake de limón con Lemon Curd is something that I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Cheesecake de limón con Lemon Curd, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheesecake de limón con Lemon Curd delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can have Cheesecake de limón con Lemon Curd using 13 ingredients and 4 steps. Here is how you can achieve it.
Espectacular...
Ingredients and spices that need to be Take to make Cheesecake de limón con Lemon Curd:
- 200 Galletas tipo maría
- 100 Mantequilla
- 400 queso fresco
- 500 grs nata
- 120 leche
- 100 azúcar
- 8 hojas gelatina o gelatina neutra
- 80 ml zumo limón
- Cobertura
- 2 limones
- 2 huevos
- 150 gramos azúcar
- 60 mantequilla
Steps to make to make Cheesecake de limón con Lemon Curd
- Trituramos las galletas y mezclamos con la mantequilla derretida, ponemos la base en el molde (22 cm) y reservamos en la nevera.
- Ponemos a hidratar las hojas gelatina. Mezclamos el queso con el azúcar (varillas, Thermomix, kitchen.. Batidora). Calentamos la leche e incorporamos la gelatina bien escurrida. Agregamos a la mezcla de queso.
- Montamos la nata, agregamos a la mezcla anterior con movimientos envolventes de abajo arriba, incorporamos el zumo de limón y lo ponemos todo en el molde. Reservamos en el frigorífico 6 o 7 horas mínimo. Yo siempre lo hago de un día al otro.
- Pon en el vaso el azúcar y hazlo glass programando 20 segundos en velocidad progresiva 5-10.
Agrega las cascarás de limón sin nada de parte blanca y tritura 15 segundos en velocidad 9, Incorpora la mantequilla a temperatura ambiente y el zumo de los dos limones y mezcla 1 minuto en velocidad 2.añade los huevos y mezcla 10 segundos en velocidad cocinar la mezcla durante 7 minutos a 80º, en velocidad 2.
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So that is going to wrap this up with this special food Steps to Prepare Quick Cheesecake de limón con Lemon Curd. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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