Plum cake de mandarina

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Plum cake de mandarina. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Plum cake de mandarina is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. Plum cake de mandarina is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Plum cake de mandarina, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plum cake de mandarina delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can cook Plum cake de mandarina using 8 ingredients and 2 steps. Here is how you cook it.

Os traigo una receta super sencilla de hacer y rica, rica... He utilizado mandarinas de Naranjas al día, unas mandarinas que están deliciosas para tomar tal cual, y o para realizar postres o recetas de cocina.

Ingredients and spices that need to be Make ready to make Plum cake de mandarina:

1. 3 mandarinas de naranjas al día
2. 2 Huevos
3. 2 tazas harina
4. 1 taza azúcar
5. 2 cuacharadas ras de harina de maiz maicena
6. 1/2 sobre levadura
7. 1/2 taza aceite de girasol
8. Sal

Instructions to make to make Plum cake de mandarina

1. Lo primero que hacemos es tamizar la harina, la harina de maiz, la levadura y la sal. Reservamos. Pelamos las tres mandarinas, reservamos la cáscara de una y la trituramos junto con los cascos de mandarinas en la thermomix o licuadora, le añadimos el aceite, los huevos, el azúcar y volvemos a triturar hasta que quede todo homogéneo. En el bol donde tenemos reservado la harina, hacemos en el centro un huevo y vertemos la mezcla triturada.
2. Mezclamos todo con una espátula hasta que quede todo bien integrado. Preparamos un molde de plum cake rociado con aceite y vertemos la mezcla. Lo intruducimos al horno ya precalentado a 180 grados durante 35-40 minutos.

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Plum cake de mandarina. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!