Croquetas de Echaurren

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Croquetas de Echaurren. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Croquetas de Echaurren is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Croquetas de Echaurren is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Croquetas de Echaurren, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de Echaurren delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de Echaurren is Muchos😝. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Croquetas de Echaurren using 9 ingredients and 13 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Croquetas de Echaurren:

1. 50 gr pechuga de pollo
2. 50 gr cebolla
3. 10 gr aceite de oliva
4. 80 gr mantequilla
5. 30 gr dados de jamón serrano
6. 110 gr harina de repostería
7. 1 pastilla caldo de pollo de avecrem desmenuzada
8. 900 gr leche entera
9. 2 huevos duros picados

Instructions to make to make Croquetas de Echaurren

1. Cortar la pechuga a trocitos pequeños (no la queremos triturada, sino en trozos pequeños)
2. Triturar la cebolla 5 seg, vel 5 y bajar los restos de la paredes
3. Añadir el pollo y el aceite y programar 7 min, varoma, vel cuchara
4. Una vez transcurrido el tiempo sacaremos la mezcla y reservaremos en un plato
5. Poner la mantequilla y calentar 2 min, 100°, vel cuchara
6. Añadir el jamón y programar 3 min, varoma, vel cuchara
7. Incorporar el pollo reservado y la harina y rehogar 4 min, varoma, vel 1
8. Incorporar la pastilla de caldo desmenuzada y la leche y mezclar 15 seg, vel 4. A continuación 18 min, 100°, vel 2 y medio. Cuando acabe dejar reposar un par de minutos en el vaso
9. Añadir los huevos picados y mezclar 5 seg, vel 3 y después terminar de mezclar con la espátula
10. Verter la bechamel en una bandeja y dejar enfriar. Una vez fría meter al frigo un mínimo de 12 horas
11. Transcurrido el tiempo ya podremos dar forma a nuestras croquetas
12. Las meteremos en el congelador un mínimos de 12 horas pues sino se nos abrirán.
13. Pondremos aceite y cuando este bien caliente las introducirnos directamente del congelador y....listas para degustar.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Award-winning Croquetas de Echaurren. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!