Bizcocho de plátano con arándanos

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Bizcocho de plátano con arándanos. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Bizcocho de plátano con arándanos is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Bizcocho de plátano con arándanos is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Bizcocho de plátano con arándanos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho de plátano con arándanos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Bizcocho de plátano con arándanos using 13 ingredients and 7 steps. Here is how you cook that.

La historia es sencilla, plátanos maduros que nadie se come , idea para utilizarlos, porque me horroriza tirar comida.
El resultado gustó , así que, aquí la comparto.

Ingredients and spices that need to be Get to make Bizcocho de plátano con arándanos:

1. 2 huevos
2. 100 g mantequilla
3. 150 g azúcar integral de caña
4. 75 g yogur griego
5. 3 plátanos grandes muy maduros
6. 200 g harina de fuerza
7. 1 cucharadita extracto de vainilla
8. 100 g arándanos
9. 200 g harina de fuerza
10. 1 sobre levadura Royal
11. 100 g arándanos
12. 1 pizca sal
13. Semillas variadas o frutos secos triturados, para decorar

Steps to make to make Bizcocho de plátano con arándanos

1. Ponemos en el vaso de la Thermomix los huevos, el azúcar, la mantequilla y la sal. Mezclamos a velocidad 6, como mínimo 30 segundos, hasta que esté bien mezclado.
2. Añadimos los plátanos, el yogurt, la esencia de vainilla y volvemos a mezclar a la misma velocidad.
3. Mientras, ponemos los arándanos en un bol, añadimos un poquito de harina y los mezclamos para que se queden con una capita por encima.
4. En otro bol, ponemos la harina, echamos la levadura, lo mezclamos bien y lo volcamos en el vaso.Volvemos a mezclar hasta que se quede una masa homogénea.
5. Ponemos la masa en el cuenco de la panificadora, o molde para el horno, añadimos los arándanos, removemos, para que se repartan por la masa y repartimos las semillas por encima.
6. Yo lo hice en la panificadora, con función de hornear, durante 1h 15min.
7. Si lo haces al horno, ponerlo a calentar a 180°C y horneamos el mismo tiempo, aproximadamente.

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So that's going to wrap this up for this special food Steps to Make Perfect Bizcocho de plátano con arándanos. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!