Gazpacho de frambuesa y Tomate

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Gazpacho de frambuesa y Tomate. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Gazpacho de frambuesa y Tomate is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Gazpacho de frambuesa y Tomate is something that I've loved my whole life.

Many things affect the quality of taste from Gazpacho de frambuesa y Tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gazpacho de frambuesa y Tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gazpacho de frambuesa y Tomate is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gazpacho de frambuesa y Tomate estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few components. You can cook Gazpacho de frambuesa y Tomate using 10 ingredients and 2 steps. Here is how you cook that.

Gazpacho fresquito con frutas y verduras, para este verano caluroso. Podemos cambiar la frambuesa por cereza o fresones.

Ingredients and spices that need to be Get to make Gazpacho de frambuesa y Tomate:

1. 1k Tomate pera muy maduro
2. 50 g cebolla de Figueras
3. 200 g aceite oliva suave
4. ½ diente ajo
5. 100 g vinagre de jerez
6. 100 g pan
7. Sal
8. Pimienta
9. 1/8 pimiento verde
10. 400 g cereza picota sin hueso (pulpa de cereza picota marca Boiron)

Steps to make to make Gazpacho de frambuesa y Tomate

1. Ponemos todos los ingredientes, el tomate, cebolla, aceite, ajo, vinagre, pan, pimiento verde y las cerezas, se trabaja con la Thermomix hasta lograr una emulsión, pasar por un cedazo y servir bien frío.
2. El gazpacho se puede hacer con otras frutas, como fresas o fresones, y también se pueden usar pulpas de frutas naturales con un 10% de azúcar, recomiendo boiron.

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So that is going to wrap it up with this special food Recipe of Speedy Gazpacho de frambuesa y Tomate. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!