Tarta de melocotón y crema

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Tarta de melocotón y crema. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tarta de melocotón y crema is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Tarta de melocotón y crema is something which I've loved my entire life.

Many things affect the quality of taste from Tarta de melocotón y crema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de melocotón y crema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de melocotón y crema is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de melocotón y crema estimated approx 60 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Tarta de melocotón y crema using 12 ingredients and 10 steps. Here is how you cook it.

El domingo nos juntamos unas compañeras del trabajo a comer y a mi me tocó llevar el postre...no tiene muy buena presencia ...pero nos gustó mucho el sabor.

Ingredients and spices that need to be Make ready to make Tarta de melocotón y crema:

1. ------- Para la base:
2. 100 gramos almendras en polvo
3. 20 gramos azúcar blanca
4. 25 gramos azúcar moreno
5. 25 gramos mantequilla
6. -------- Para el relleno:
7. 2 huevos
8. 100 gramos azúcar
9. 60 gramos harina
10. 1 cucharadita levadura
11. 100 ml leche
12. 5 melocotones en almíbar

Instructions to make to make Tarta de melocotón y crema

1. Precalentar el horno a 180°
2. Cubrir con papel el molde elegido
3. En un bol yo en mi thermomix poner las almendras molidas y demas ingredientes...batir 2 minutos velocidad 2
4. Poner la mezcla en el molde alisar
5. A continuación la leche y la mantequilla batir 1 minuto velocidad 2
6. En el mismo bol,yo mi thermomix poner los huevos y el azúcar y batir 2 minutos velocidad 2
7. Por último la harina y la levadura batir 1 minuto velocidad 1
8. Echar sobre la masa y poner los melocotones por encima cortados a gajos, echar azúcar moreno por encima. Meter en el horno hasta que esté dorada unos 40 minutos.
9. Dejar enfriar y guardar en el frigorífico, mejor hasta el día siguiente. Antes de tomar sacar unos 20 minutos antes
10. 

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